I was really looking forward to leftover vegan Banana Cream pancakes this morning and you guys know I do NOT like leftovers!
To reheat my vegan pancakes, I pre-heated the oven to 300 degrees F, then put the pancakes on a baking sheet and baked them till they were heated through - just a couple minutes since the pancakes are so thin. So much better than microwaved pancakes!
I heated up some real maple syrup with some Earth Balance for a buttery sweet dipping sauce.
To cut the sweetness, I had a Morningstar "sausage" on the side. Mmm...pancakes, syrup, "sausage"...YUM! Gooooood Morning Monday!
What did you have for breakfast today?
Yummy leftovers!!
Posted by: Jenna | January 11, 2010 at 09:43 PM
Yummy! I had Greek style mango-apricot yogurt with almonds, flax, and coconut :)
Posted by: Aimee | January 11, 2010 at 10:35 PM
Oh, when i see these things I can't help it but to ruin my diet. It really looks delicious.
Posted by: health information | January 12, 2010 at 11:25 AM