Finding the chic in everyday life

I love eating, cooking, crafting, zumbaing, ice skating, and lots of other randomness.

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Since December 2008, I've lost 15 lbs and I hope to continue my healthy habits of nutritious eating + frequent, fun exercising.

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« Back in the Swing of Things | Main | In Charge of the Team's Food »

November 03, 2009


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Love that first photo of your oatmeal and morning cuppa.

It could take me pages to answer your question! I love California for the Rubios grilled fish tacos (my friends there say they will not eat Rubios for about a month after I leave every time, ha ha) but mostly I just love all the fresh produce we find there. The blueberries in the US always look so darn perfect!
In Spain, I go for the cured hams, manchego and the octopus. In France, the steak tartare and the snails. Mostly all the foods I don't eat regularly and feel free to enjoy when on vacation :) Now you've got me hungry... I am in Paris this time tomorrow though, so will get to indulge pretty soon!


Most of the places I've visited outside where I live is the Caribbean & only once a year. My favorite caribbean foods are: flying fish (Barbados), Jerk Chicken & rice & peas (Jamaica & Bahamas).

I have been to California but none of the cuisine there really stood out in my mind. I love Southern food so I really should try to visit there some day. I love mac & cheese, cornbread - all comfort food.

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