Nature's Pride 12 Grain French Toast

Hubby told me on the way to my rents house how much he loved breakfast at their place and Saturday morning proved to be a good one.

I decided to bring one of the loaves of Nature's Pride bread I received to sample for the Foodbuzz Tastemaker program - 12 Grain.

My parents decided to make French Toast out of that loaf of bread.

Eggland's Best eggs

My parents love to make French Toast. It was a staple in our house growing up...made with whole wheat bread, of course, thanks to my health-freak dad.

A little savory bacon to balance the sweetness of the French Toast.

All together now - a little warmed up maple syrup drizzled over the French Toast. Served with hot coffee...perfection!

The verdict - my family loved the bread. They said it made great French Toast. It was nice and hearty but just tender enough, and I liked the touch of sunflower seeds I saw sprinkled through my breakfast. Yum!

Thanks Nature's Pride and Foodbuzz for letting me and my family sample the new NP bread...it's awesome!

After a brief rest, we made a late trip to the Farmer's Market...

Breakfast

Comments

[Jen @ MaplenCornbread]

Now thats a good looking breakfast! I LOVE that bread!

[Diana]

Thanks Jen!

:) Diana

[Rocket French]

That sounds delicious ! Bacon is a nice addition :)

Cathy